YN Specialty Premium Kopi Luwak Coffee Beans – 500g Tin Can
Discover the luxury of YN Specialty Kopi Luwak, one of the world’s most sought-after specialty coffees.
Also known as civet coffee, this premium Arabica bean undergoes a unique natural process that creates an exceptionally smooth, mellow cup.
Flavor Profile: Rich, Smooth & Well-Balanced
Each sip delivers a refined, indulgent taste experience:
- Chocolate: Deep, velvety cocoa notes with natural sweetness
- Nuts: Warm, earthy almond and walnut undertones
- Butter: Creamy, buttery finish with a silky mouthfeel
The cup is full-bodied, smooth, and exceptionally rounded. It leaves a long, pleasant aftertaste with no harsh bitterness.
Kopi Luwak: The World’s Most Unique Coffee
Our wild Kopi Luwak coffee beans come from the Gaoligongshan Nature Reserve in Yunnan, where civets naturally select only the ripest, sweetest, and juiciest coffee cherries from high-altitude trees. As the cherries pass through the civet’s digestive system, only the fleshy fruit pulp is broken down.
Enzymes in the civet’s stomach naturally reduce the proteins in the beans, which eliminates much of coffee’s inherent bitterness. The hard coffee beans remain intact and are excreted whole. This unique digestive process transforms the beans. After careful collection, the beans undergo thorough washing and artisanal roasting by the BEATON team, resulting in an exceptionally rich, smooth, and well-rounded flavor profile you won’t find anywhere else.
Precision Roasted for Peak Flavor
Our Kopi Luwak beans are roasted in small batches using professional German Probat equipment.
The gentle, controlled roast unlocks the bean’s natural sweetness and smooth character. It brings out the coffee’s rich complexity without any harshness.
Premium Packaging for Freshness
Our 500g coffee comes in a reusable, airtight stainless steel tin.
The tin locks in freshness and protects the beans from light, air, and moisture. The elegant packaging also makes it an ideal gift for coffee connoisseurs.
Brewing Recommendations
YN Specialty Kopi Luwak beans work beautifully with all specialty brewing methods:
- Whole Bean: Best for maximum freshness – grind just before brewing
- Coarse Grind: For French Press and Cold Brew
- Medium Grind: For Pour Over, Chemex, and AeroPress
- Fine Grind: For Espresso and Moka Pot
Note: Ground coffee is custom-processed for hygiene and freshness, so it cannot be returned. Please select your grind type carefully at checkout.
Why Choose YN Specialty Kopi Luwak Coffee?
- 100% Premium Arabica Kopi Luwak
- Small-Batch Roasted for Freshness
- Rich Chocolate & Nutty Flavor Profile
- Full-Bodied, Smooth, and No Bitterness
- Packed in an Airtight 500g Tin
Whether you’re a seasoned coffee lover or trying Kopi Luwak for the first time, this is a luxurious addition to your collection.
Step-by-Step Brewing Guide
- Bloom the Coffee
Pour twice the amount of water as your coffee grounds. Let the coffee bloom for 20-30 seconds to release CO₂ and unlock its full flavor potential. - Main Extraction
Pour water in slow, circular motions until you reach 80% of your target water volume. This ensures even saturation and balanced extraction. - Final Pour
Finish with a steady pour from the center until you reach your full target volume. This produces a clean, smooth, and well-balanced cup.
Additional Information
- Brand: YN Specialty
- Coffee Type: Roasted Whole / Pre-Ground Coffee Beans
- Variety: 100% Arabica Kopi Luwak
- Weight: 500g / 17.6oz
- Key Flavors: Chocolate, Nuts, Butter
- Body: Full-bodied, smooth
- Acidity: Low, balanced
- Packaging: Airtight Stainless Steel Tin
- Shelf Life: 12 months from roast date
- Storage: Cool, dry place away from direct sunlight
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